On cold evenings, nothing sets the mood quite like a carefully prepared hot drink at home. And if you want to surprise your family or friends with seasonal aromas, these warm drink recipes help you create truly special moments. Whether you have children waiting for something comforting or you enjoy experimenting with modern ingredients, this article includes simple recipes for every taste. Discover classic options, ideas for kids, and healthier alternatives you can personalize to your own style.
Traditional winter warm drinks
“Oat Choco Spice Latte”, the vegan version of the classic winter latte
Ingredients:
- 2 tablespoons Bett’r Oat Drink Instant
- 200 ml hot water or plant-based milk (almond, coconut, soy)
- 1 teaspoon raw cocoa or carob powder
- 1/2 teaspoon cinnamon
- A pinch of ground ginger and nutmeg
- 1 teaspoon maple syrup or honey, optional
- 1 espresso shot, or chicory coffee substitute for a caffeine-free version
- Coconut flakes or cinnamon for decoration
Preparation:
Mix the Bett’r oat powder with hot water to obtain a creamy oat milk.
In a large mug, combine cocoa, spices, and the chosen sweetener. Add the hot oat milk and stir well.
Pour the hot espresso on top and sprinkle with cinnamon or coconut flakes.
Result: a creamy, aromatic, 100 percent plant-based drink, perfect for winter evenings.
“Hot Choco Orange Bliss”, warm drink with Bett’r spread
Ingredients:
- 250 ml plant-based milk (almond, oat, or coconut)
- 1 generous tablespoon Bett’r organic hazelnut cream with cocoa and orange
- 1 teaspoon cocoa powder
- 1 teaspoon maple syrup or coconut sugar, optional
- Finely grated zest from one organic orange
- A pinch of cinnamon or ground ginger
- Plant-based whipped cream and chocolate flakes for decoration
Preparation:
Heat the plant-based milk gently, without boiling.
Add the Bett’r cream, cocoa powder, and spices, stirring gently until fully blended and silky.
Pour into cups, top with plant-based whipped cream, and sprinkle with cinnamon or chocolate flakes.
For a festive touch, decorate the rim of the cup with a little grated orange zest.
Enjoy this drink alongside Bett’r pralines filled with peanut butter and nut cream. The combination of the aromatic hot drink and creamy pralines is simply irresistible.
Winter punch
Hot punch quickly wins everyone over at family gatherings or parties, thanks to fruit and mildly exotic spices.
Ingredients:
- 500 ml apple juice
- 250 ml water
- 250 ml dark rum or brandy
- Zest of one organic lemon
- 1 apple, sliced
- 1 orange, sliced
- 1 cinnamon stick
- 3 cloves
Preparation:
Place apple juice, water, spices, and lemon zest in a pot. Heat gently without boiling.
Once the flavors have infused, add the alcohol and fruit slices.
Pour directly into mugs and serve hot.
Tip:
For an intense pop of color, add a few organic goji berries at the very end.
Aromatic, non-alcoholic winter warm drinks for the whole family
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Authentic hot chocolate
Homemade hot chocolate brings joy to every family member, especially after a walk in the snow.
Ingredients:
- 400 ml plant-based milk (almond, oat, coconut, or soy)
- 2 tablespoons organic cocoa powder
- 1 tablespoon plant-based whipped cream, or 1 teaspoon coconut oil for extra creaminess
- 1 to 2 teaspoons maple syrup, coconut sugar, or honey, to taste
- 1 teaspoon almond butter, optional
- Whipped cream, cocoa powder, and dark chocolate flakes for decoration
Preparation:
Heat the plant-based milk gently in a small pot.
Add cocoa powder, sweetener, and plant-based cream, stirring continuously until smooth.
For a richer flavor, add almond butter.
When hot but not boiling, pour into cups.
Decorate with whipped cream, cocoa powder, and chocolate flakes.
Variations and tips:
Add a pinch of cinnamon or chili for a different aroma.
Chai latte
Chai latte brings warmth and the fragrance of oriental spices, perfect for those who want to explore new flavors.
Ingredients:
- 2 black tea bags
- 250 ml plant-based milk
- 200 ml water
- Cinnamon
- 3 cloves
- 2 cardamom pods
- 2 slices fresh ginger
- 1 teaspoon honey
Preparation:
Boil water with cinnamon, cloves, cardamom, and ginger for 5 minutes.
Add the tea bags and steep for 3 minutes.
Heat the milk separately, then combine with the infused tea.
Sweeten with honey to taste and serve immediately.
Turmeric latte, golden milk
The combination of plant-based milk and turmeric creates a balanced drink, suitable for breakfast or a snack.
Ingredients:
- 250 ml almond milk
- 1 teaspoon turmeric powder
- 1 slice fresh ginger, grated
- 1/2 teaspoon cinnamon
- A pinch of black pepper
- Honey to taste
Preparation:
Heat the milk with all spices, stirring vigorously.
When the mixture is smooth and aromatic, pour into a mug.
Add honey while warm, adjusting sweetness as desired.
Hot apple cider
Spiced hot cider delights both children and adults at family gatherings.
Ingredients:
- 1 liter natural apple juice
- Orange peel
- 1 cinnamon stick
- Cloves, to taste
Preparation:
Place apple juice and spices in a pot.
Heat gently, without boiling.
Let flavors infuse for 5 minutes, strain, and serve with apple or orange slices.
Golden Citrus Immunity Latte, a warm drink for immunity
Ingredients:
- 250 ml plant-based milk (almond, coconut, or oat)
- 1 teaspoon Dragon Superfoods Immunity Mix
- 1/2 teaspoon turmeric powder
- 1/4 teaspoon cinnamon
- A pinch of ground ginger or one slice fresh ginger
- 1 teaspoon maple syrup or honey, optional
- Finely grated zest from one organic orange
- Optional: one drop vanilla extract for a festive note
Preparation:
Heat the plant-based milk gently in a small pot.
Add turmeric, cinnamon, ginger, and orange zest. Stir well.
When hot but not boiling, remove from heat and add Dragon Superfoods Immunity Mix.
Whisk vigorously with a small whisk or milk frother until lightly foamy.
Sweeten with maple syrup or honey to taste.
For decoration, sprinkle a little cinnamon on top and add a thin slice of dried orange or a star anise. This drink pairs beautifully with gingerbread, which you can prepare quickly using the organic gingerbread mix.
Warm cocktails to enjoy in winter
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Hot Toddy
Hot Toddy soothes an irritated throat and warms you instantly.
Ingredients:
- 50 ml whisky
- 1 tablespoon honey
- 150 ml hot water
- Lemon slice
- Cloves
Preparation:
Mix honey with hot water.
Add whisky and garnish with lemon and cloves.
Bombardino
Bombardino adds an Italian touch to winter evenings.
Ingredients:
- 40 ml egg liqueur
- 40 ml brandy
- Whipped cream for topping
Preparation:
Pour liqueur and brandy into a warm mug.
Top with whipped cream and serve immediately.
Tom and Jerry
Tom and Jerry combines eggs, milk, and rum, enjoyed since the 19th century in the United States.
Ingredients:
- 1 egg
- 1 tablespoon coconut sugar
- 120 ml hot plant-based milk
- 30 ml white rum
- 30 ml cognac
Preparation:
Whisk the egg white until fluffy, then whisk the yolk with sugar.
Combine them and pour over the milk, rum, and cognac.
Mix well and sprinkle with freshly grated nutmeg.
Variations:
If you prefer other options, replace with warm Hugo or Aperol with elderflower juice and gently heated prosecco, creating a festive non-alcoholic drink.
Useful tips for preparation and serving
Keep preparation temperatures moderate and avoid boiling liquids with spices.
Serve drinks in heat-resistant glasses or mugs with handles for comfort and safety.
Decorate with orange slices, cinnamon, goji berries, whipped cream, or organic pistachio butter to enhance presentation.
For children or those who avoid alcohol, adapt each recipe by removing alcohol and emphasizing fruit and spice aromas.
Test these recipes, personalize them to your taste, and share your impressions or favorite variations with us. Discover more brunch and dessert ideas on our blog.
